REED FS-200 Food Service Infrared Thermometer, 8:1, 392°F (200°C)


This infrared thermometer features an 8:1 distance to spot ratio and is capable of measuring temperatures up to 392°F (200°C). Specifically designed and calibrated to meet food service industry requirements, the FS-200 is a compact instrument that includes adjustable high and low audible and visual alarms that quickly identify when set temperatures are exceeded.


  • Specifically designed and calibrated to meet food service industry requirements
  • 8:1 distance to spot size ratio
  • Built-in laser pointer identifies target area
  • User settable alarm, with audible/visual signals
  • Green LED for normal temperature indication and red LED for high temperature indication
  • Backlit LCD display
  • User selectable °F or °C
  • Fixed emissivity covers 90% of all applications
  • Data hold, auto shut off and trigger lock


Temperature Range-58 to 392°F (-50 to 200°C)
Accuracy±2% of reading or 4°F (2°C)
Resolution0.1°F (0.1°C)
Optical Resolution (D:S)8:1
Spectral Response6 to 14µm
Emissivity0.95 (Fixed)
Response Time<1 sec
Display Size/Type1.5" LCD
Backlit DisplayYes
Display HoldYes
High/Low AlarmsYes, (Audible (beep) and visual (red LED))
F/C SwitchableYes
Trigger LockYes
Auto Shut OffYes (after 8 secs)
Laser ClassClass II
Low Battery IndicatorYes
Power Supply9V battery
Product CertificationsCE
Operating Temperature32 to 122°F (0 to 50°C)
Storage Temperature-4 to 140°F (-20 to 60°C)
Operating Humidity Range10-90%
Dimensions3.2 x 1.7 x 2.4" (82 x 42 x 60mm)
Weight6.4oz (180g)